Groundnuts

Groundnuts are SavanaNut’s domestic industrial crop line.

Produced as an unshelled commercial crop, SavanaNut’s groundnuts are designed to serve Senegal’s processing sector with a more reliable and quality-managed source of raw material.

The company’s groundnut model is built around controlled production, irrigation, mechanized operations, post-harvest discipline, and alignment with processor specifications. Key quality priorities include moisture control, foreign matter reduction, crop consistency, storage management, and traceable production records.

This domestic pathway gives SavanaNut a strong local market anchor while white sesame develops export channels. Together, the two crops create a balanced business model with exposure to both international and Senegalese industrial demand.

By producing groundnuts with greater consistency and operational control, SavanaNut aims to support Senegal’s local processing capacity and contribute to a stronger agro-industrial value chain.appearance, 55-33 is well suited for farmers looking for a dependable variety with good market appeal. Its balanced size, flavor, and adaptability make it a strong choice for both food use and processing.